All posts filed under: PEOPLE

Rootsandleisure_standup comic from Northeast India

These Hilarious Folks from North East India are Bringing Comedy to Social Media

People who crack you up are the best kind of people, it turns any gloomy day bright and adds a dose of happiness to our otherwise dull day. Humour is something that needs appreciation and acknowledgment today more than ever. A lot of hard work and dedication goes into making these videos and all for laughs. Be it dropping truth bombs in the 5-second reel or taking relatable situations to a whole new level of fun, local comic artists across the country are making the best of the social media platforms to find their own audience – and vice versa. Today, we chat up with some super talented and hilarious folks from North East India whose unique humor isn’t just funny, but also gives a very refreshing glimpse into their local ways of life. Meet the very talented Millo Sunka from Arunachal Pradesh – a genius comic who can bring out the hilarity of regular people from her hometown folks to Bangaloreans.Millo Sunka, Actor from Arunachal Pradesh   For all those who have watched the …

Rootsandleisure_Garlic cheese bread

Learn How to Bake Garlic Cheese Star Bread from Our Taiwanese Friend Tzu-Han Hsu

Today we have our Taiwanese friend Tzu-Han Hsu share one of her recent favorite bread recipe. She loves cooking and baking and is currently working as a part-time cake decorator at a local grocery store in San Jose, CA. In the near future, she aspires to become a full-time English teaching assistant in Japan.  Learn how to make Korean Garlic Cheese Star Bread as Tzu-Han Hsu patiently takes us through each step. Ingredients : Dough: 150 g warm milk (105°-115°F/40°- 46°C) 20 gms sugar 3 gms active dry yeast (about 1 leveled tsp) (you don’t have to activate it first if you’re using instant yeast) 200 gms bread flour 100 gms semolina flour (if you don’t have semolina flour, you can sub with whole wheat or just use bread flour) 2 grms salt 1 whole egg, beaten , 25 gms butter 226 gms cream cheese (8 oz pack) 30 gms sugar 40 gms heavy cream (room temp) For the garlic brush: 113 gms butter (1 stick or ½ cup) 50 gms garlic (about ahead) About …

rootsandleisure_Chumbeno_Interior Designer

This Interior Designer from Nagaland Transforms Her Old Childhood Home into an Inspiring ‘Tea and Plant’ Corner | Chat with Chumbeno Ezung

  How many of you here are thinking of doing up your space? Lockdowns and work-from-home situations have given many of us ample time and opportunity to indulge in such creative pursuits. And for our friend Chumbeno Ezung from Nagaland, these COVID times have given a much-needed chance to revisit her childhood home and transform their old run-down house into a ‘piece of haven’ – that now serves as an inspiration corner for her work – and a lovely tea and plant leisure space to entertain her friends. Chumbeno Ezung is a professionally trained and practicing interior designer, who is also a well-known wedding planner and decorator. She is a source of inspiration for many as she continues to reinvent her passions and creative skills by always learning and trying out new things. Today we chat at length about the super interesting renovation project that has left us super inspired!  Hi Chumbeno, welcome to the R&L chat. Please introduce yourself. Hello, my name is Chumbeno Ezung.  I am an Interior Designer. I am also a …

Rootsandleisure_Lin Laishram

“After Years in The Industry, I Was Proud to be Part of a Movie (Axone) with North Eastern People in Lead Roles.” We Chat with Actress and Model Lin Laishram from Manipur

Growing up with a dream and actually living your fantasy life are two different things. While many dreams may not see the light of the day, some are more resolute. This small-town girl from Manipur we all know by the name Lin Laishram, is living each day to prove that dreams do come alive – but only if you believe in them unwaveringly and work hard with equal intensity. Having traveled the world venturing across sports, modeling, and now acting, Lin has many stories to tell. So today we chat with Lin Laishram from Manipur to know more about her journey. We chat with Model and Actress Lin Laishram from Manipur as she takes us through her journey from Manipur to Nagaland to Jamshedpur to New York and now Mumbai. She also talks about her latest acting gig in the popular movie ‘Axone’ now playing on Netflix! Hi Lin! So nice to finally have this chat with you! We are certain most people here have already heard and read about you, but please introduce yourself …

Rootsandleisure_Illustrator Lanu_The midget

This Petite Illustrator from Nagaland is Cracking People Up With Her Local Humor | Meet Lanu Tsudir – Creator of ‘The Midget’

  In the world of memes and Instagram reels, we found our little solace in Lanu’s Instagram page  “the______midget”, a page we discovered when someone from twitter shared her work. Not very long after that, we caught hold of her on Instagram and got chatting away but most of all who know her already will agree with us that her work is a dose of happiness and will leave you reminiscing about the bygone days and very ‘current mood’ instances. So, here we are, join us and get to know Lanu better.  We hope you enjoy scrolling through her work as much as we did. Meet Lanu Tsüdir, 28-year-old doodle artist from Kohima, Nagaland. With a Masters’s degree in English Literature from the University of Delhi, and taking a break at home in Nagaland, she is making her presence known during this quarantine through her webcomic ‘The Midget’ filled with unique local humor. We had a chat with her to know more about this awesome artist! Doodle artist Lanu Tsüdir from Nagaland Hello Lanu, please …

Rootsandleisure_Alu Fry Recipe

Here are Some Tips to Spice up Your Favorite ‘Aloo Fry’ Recipe

  A question to the millennial folks out here. Had this pandemic happened during our school days, what do you think you would be missing the most? Friends.. boybands chatter, gossip.. or perhaps our much anticipated tiffin time the most? Remember how we all had our own – or rather, our mom’s /dad’s version of ‘aloo fry’ packed neatly with rice? From mashed to dry fry to mixed curry, our relationship with aloo (potatoes) was a special one. In fact, our tiffins depended on it! The best part is, our love for ‘aloo fry’ has only grown over the years with many of us relying on this robust ingredient to liven up any dull meal. So we did a bit of searching on social media and found some friends from our community who were super happy to share the recipe of their signature aloo fry. Scroll through the recipe, take notes (maybe spin in your own ingredients), and may you find this familiar comfort in every meal 🙂 Alu Fry by Inukali K Zhimomi from …

Rootsandleisure_Mizo Puan_Zo Weave

We are Smitten by These Handwoven Mizo Puans (Mekhela) and Naupuakpuan ‘Baby Sling Wraps’ from ‘Zo Weave’ | Chat with Founder Malsawmi from Aizawl

  A striking thing about Mizo womenfolks – including the young fashion-forward ones, is the fact they love flaunting their ‘Mizo Puans’ which are traditional handwoven wraparounds (Mekhalas). Most interesting is the way how the younger generation is uplifting their traditional attire by incorporating them as fashion statement pieces – and inspiring many to copy the trend. All that being said, we are extremely excited to be chatting with Malsawmi, founder of ‘Zo Weave’ – a handwoven Puan brand from Mizoram. This mother of four is doing her bit to reinforce the efforts in the preservation of the Puan – while also employing local women weavers through this initiative. We talk about how ‘Zo Weave’ is keeping the love for Puans alive through her growing customer base – young and old. Another interesting revelation is on how she is reinventing the humble traditional Mizo ‘Naupuakpuan’ (baby Sling wrap) by incorporating modern floral designs and motifs (all handwoven) and is another hot selling item under her brand.  Malsawmi, founder of ‘Zo Weave’ Mizoram holding her child …

Rootsandleisure_Tanya Abraham

“I found that Food is an Expression of Identities and Histories” – Art Curator and Author Tanya Abraham from Kerala Chats about Her Newly Launched Book ‘Eating with History’

Today, we have with us, a very interesting guest who is here to share some insight into the evolution of the very rich culture and cuisines of Kerala, that emerged as a result of the ancient spice trade in this southern part of the country. Spices still are a huge part of trading activity in Kerala with over three-fourths of spice exports from India sourced from the state. That said, let us say hello to Tanya Abraham from Kochi, an ex-journo, and now a published author, who has just launched her second book  titled ‘Eating With History: Ancient Trade-Influenced Cuisines of Kerala.’ Over a quick chat, we dig into her roots, colorful journey of Kerala cuisine, and of course her book. Hi Tanya, so nice to have you with us! Please introduce yourself to our readers. My name is Tanya Abraham and I was raised in Fort Kochi, an ancient town in Kerala. I currently live in Kochi. I work as an art curator and am the founder of the non-profit ‘The Art Outreach Society …

Rootsandleisure_Lockdown home

21 Things to Do During Lockdown – by Ikaty Kinimi from Nagaland

Halfway through 2020, and we are still uncertain about how and when this pandemic situation is going to clear up. During this time, each new day brings a new surprise .. a new story.. a new challenge. And to think – most of us stayed in (inside our homes) as early as March this year, thinking things will go back to normal soon enough. Well, from where we stand today, that timeline looks blurry. That being said, how many of us here have some regret about the way we dwindled months (4 months and counting..) spent indoors to forgettable moments under the guise of chaos and uncertainties that will soon vanish as the situation gets better? If you have raised your hand, you are not alone. Because these are not ordinary times, and indeed chaotic outside. But if this is the new normal – at least for a little more time, can we take reign of how we spend the remainder of our days? How do you want to freeze this COVID period in your …