Manipuri Recipe | Chicken Cooked With Ginger, Garlic And Local Herbs
Today’s dish is contributed by a food blogger Kupatia Keishing from Manipur. He has shared his version of Local Chicken cooked with few ingredients in a very simple method. It’s both healthy and delicious. Let’s check out how he has prepared the dish. Local Chicken cooked with garlic, ginger and some herbs contributed by a food blogger Kupatia Keishing from Manipur. Ingredients : 1 whole local chicken Herbs such as Ginger (half the serving spoon) Garlic (half the serving spoon) Burma coriander (half the serving spoon) Salt to taste. Preparation of the dish : Boil about a litre of water Add salt when the water is luke warm Add the herbs, ginger and garlic when the water starts boiling After that, add the chicken. Boil until the meat is cooked and soften. The delicious and healthy local chicken dish is ready to serve with a steaming hot bowl of rice.