FEATURED, FOOD, MANIPUR
Leave a comment

Recipe Of A Dried River Fish And Spring Onion From Manipur By Naosing Moinao

There’s nothing healthier than a good organic meal for your body and mind. Our recipe today is a treat for everyone who loves healthy meals! Naosing Moinao, a passionate cook from Manipur, is going to show how he prepares dried river fish with few ingredients using a very simple method! Let’s check it out.

Dried River Fish dish contributed by Naosing Moinao from Manipur

rootsandleisure_driedriverfish

Dried River Fish dish contributed by Naosing Moinao from Manipur

Ingredients :

  • Dried river fish (about 10 pieces)
  • 1 tomato
  • 1 medium sized Onion
  • Spring onion
  • 1 king chilli
  • Coriander
  • 1 tbsp of freshly minced ginger
  • 4 cloves of garlic
  • Olive Oil (2 tbsp)

Preparation of the dish:

  • Heat the pot, pour 2 tbsp of olive oil
  • Add the chopped onion, fry for a bit and add the tomato.
  • After about a minute, add the dried fish and fry for another minute
  • Add a mug of water, king chilli, salt to taste and cook for 30 minutes
  • After that, add the spring onion, minced garlic and ginger; cook for about a minute
  • Lastly, add the coriander and turn it off

And the delicious dish of dried river fish is ready to serve with a hot bowl of rice!

rootsandleisure_driedriverfish

Dried River Fish dish contributed by Naosing Moinao from Manipur